
What restaurants in Valencia recognized by the great gastronomic guides can we afford for less than 50 euros? Well, believe it or not, there are several affordable options to delve into the cuisine of these chefs who have already put their name on the Repsol Suns or Michelin Stars.
Most of these menus do not include drinks, which are paid for separately, and in some cases a bread service either, which costs around 3 euros.
Apicius
This haute cuisine restaurant in Valencia offers a set menu for 48 euros. It consists of 7 dishes, and includes a specialty of seafood rice.
📍Location: Carrer d’Èol, 7.
Nostre
Nostre’s menu is very tight. Its “Àvia” formula consists of a snack, 2 starters, main and dessert for 37 euros. It is served Monday, Thursday and Friday at noon. Andrés Rengel and Sara Forner pay tribute to the legacy of Valencian gastronomy in this space.
📍Location: Calle Doctor Ferrán, 6.
Saiti
The L’Eixample menu formula is exactly 50 euros with which Vicente Patiño offers snacks, 3 starters, a fish or meat dish and dessert. It is served at noon from Monday to Friday.
📍Location: Carrer de la Reina Na Germana, 4.
Casa Manolo (Manuel Alonso)
Casa Manolo, in Daimús, adjusts prices on 2 of its menus, both available at that price from Monday to Friday at noon. For 39 euros you will eat a selection of starters, a rice or fideuá, and a dessert. The Calma menu also includes meat and fish dishes.
📍Location: Passeig Marítim, 5, Daimús.
Canalla Bistro (by Ricard Camarena)
The most economical and cheeky option within the cuisine of Ricard Camarena, chef with 2 Michelin stars, is Canalla Bistró. This restaurant in Ruzafa serves a menu for 44 euros to share consisting of 6 dishes and 2 desserts. The price of 44 euros includes a cocktail, which in case you do not want it, would lower the price to 39 euros.
Tasting menu: 44 euros with cocktail
📍Location: carrer del Mestre Josep Serrano, 5, Valencia.
Xanglot
This restaurant run by Sandra Jorge, and recently recognized with a Sol Repsol in 2025, serves a menu for 45 euros that is the best option to delve into its cuisine in an affordable way. Snacks, several starters, a main course and dessert, from Monday to Friday at noon.
📍Location: Carrer de les Avellanes, 9, Valencia.
2 Estaciones
Any day you can come and try the tasting menu for 48 euros at 2 Estaciones, which consists of 1 appetizer, 3 starters, meat, fish and dessert. If you like to pair with wine, the supplement is 28 euros. A restaurant with the Michelin Bib Gourmand seal.
📍Location: Pintor Salvador Abril, 28.