On the road you can also find gastronomic gems, high quality restaurants that will make your trip more enjoyable during these summer vacations. On the A-3, the road that connects Valencia with Madrid, is Arrocería Las Bairetas, one of the restaurants recently recommended by El Comidista in El País and that since 2023 appears in the Guía Repsol of best restaurants in Spain.
This restaurant specializes in high quality rice dishes and they are the main focus of its menu, which is mainly composed of closed menus, both daily and on weekends.
Las Bairetas has chef Pablo Margós as owner, head chef and pastry chef, a professional recognized in other restaurants in Valencia as Casa Baldo or Trinquet de Pelayo, of the Gastro Trinquet group of which he is executive chef.
Among the rice dishes that can be tasted here are the following options:
- Duck confit and mushroom rice
- Rice with matured pork, garlic and artichokes.
- Rice of boneless free-range chicken and artichokes.
- Paella valenciana (only by order).
- Rice with rice and artichokes.
- Paella valenciana (only by order).
- Rice with boneless rabbit and mushrooms
- Vegetable rice
- Rice with monkfish, cuttlefish and artichokes.
- Rice with monkfish, cuttlefish and artichokes.
- Rice with lobster (supplement +3€/portion).
- Rice with lobster (supplement +3€/portion).
- Sepiola, boletus and red shrimp rice.
- Rice of beach squid and red shrimp.
- Senyoret rice.
- Rice with crayfish, garlic and cuttlefish.
- Rice with crayfish, garlic and cuttlefish.
- Rice with crayfish, garlic and cuttlefish.
- Blind seafood rice with shrimp carpaccio.
- Seafood and red shrimp fideuà.
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These rice dishes are served in a menu available on weekends and holidays for 38 and 42 euros with 2 and 3 starters to choose, a selection of desserts and 2 rice dishes per table. Another formula, also for 42 euros, includes only 5 starters without rice dishes and a selection of desserts. Bread and coffee included, except drink.
Daily, you can find two menus for 33 and 38 euros that the customer can make their own way within a range of options and in which rice is always present.
The location of the restaurant, situated next to the N-III and the road that connects Buñol with Chiva and a few meters from the A-3 highway, has made it one of the references of the road breaks, far from summer clichés and with a cuisine at the level of a big city.
The exact address of the rice restaurant Las Bairetas is C. Ramón y Cajal, SN, 46370, Valencia.
